Kudos to Mr. Radish

Discussion in 'Cast & Blast' started by Alex MacDonald, Jun 16, 2013.

  1. We got introduced to a Kamado Joe at Jason's housewarming/welcome home bash, and seeing what it could do, we got one too. I have to admit, the thing's incredible! Thanks, Jason! We've added a deep dish pizza stone in addition to the standard flat one, and I'm going to be giving slow cooking brisket a go here in a few more days. So far, the thing's done an incredible job on steaks, ribs, salmon and various pizzas! With the Little Chief smoker and this thing, I wonder what the Fall hunting season will bring! Yeah, they're expensive, but so versatile, it's worth the $$.
  2. Glad you dig it. I'm stoked every time I use it. Good stuff.
  3. Wait, there was food there?
    orangeradish likes this.
  4. I'd love to have a kamado joe or a green egg , but I have yet to find one for sale at a garage sale so far this summer.
  5. +1
    bennysbuddy likes this.
  6. +2
    constructeur likes this.

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